Creamy Garlic Mushroom Chicken

Our free-range chicken thighs are cooked in a creamy mushroom sauce with garlic, herbs and dairy-free cheese. Classic sides include brown rice noodles and roasted mushroom & asparagus.

Available sizes:

Standard Large

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garlic, vegan violife cheese, dairy-free cream, oat milk, vegan butter - Earth's Balance, onion powder, parsley, herbs, spices & seasonings, free-range boneless chicken thighs, rosemary, thyme, vegan Earth Island parmesan cheese, olive oil, mushrooms, asparagus, brown rice noodle

No Allergerns described

Standard portion

Calories: 540
Protein: 42gr
Total Carbohydrate: 52gr
Total Fat: 21gr
Dietary Fiber: 4gr
Cholesterol: 160mg
Sodium: 530mg
Total Sugars: 4gr

Large portion

Calories: 710
Protein: 55gr
Total Carbohydrate: 65gr
Total Fat: 29gr
Dietary Fiber: 5gr
Cholesterol: 215mg
Sodium: 320mg
Total Sugars: 5gr

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.