Chicken Shawarma (LowCarb)

Chicken Shawarma (LowCarb)

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This high-protein, low carb dish features free-range chicken thighs oven-roasted with lemon, paprika, cinnamon, cumin, and turmeric for bold flavor and anti-inflammatory benefits. Paired with fiber-rich, antioxidant-packed roasted vegetables—carrots, red onion, zucchini, and squash—and topped with creamy garlic sauce and fresh parsley for a wholesome, nutrient-dense meal.

Available sizes:

Standard - (Serving Size: 1)

{ProteinPlus} - (Serving Size: 1)
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Standard | $18.50

{ProteinPlus} | $20.50

squash, parsley, balsamic, cumin, cinnamon, kosher salt, vegan mayonnaise, paprika, red pepper flakes, turmeric, free-range chicken thighs, zucchini, carrots, olive oil, onion, black pepper, garlic, lemon juice, herbs, spices & seasonings

No Allergens Listed
Standard portion
  • Calories: 370
  • Protein: 38gr
  • Total Carbohydrate: 18gr
  • Total Fat: 17gr
  • Dietary Fiber: 5gr
  • Cholesterol: 160mg
  • Sodium: 400mg
  • Total Sugars: 5gr
{ProteinPlus} portion
  • Calories: 470
  • Protein: 50gr
  • Total Carbohydrate: 22gr
  • Total Fat: 21gr
  • Dietary Fiber: 6gr
  • Cholesterol: 215mg
  • Sodium: 510mg
  • Total Sugars: 6gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

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