Citrus Maple Glazed Salmon

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Citrus Maple Glazed Salmon

Our most popular high-protein Citrus Maple Glazed Salmon features Atlantic salmon baked to perfection in a tangy orange marmalade, maple syrup, and ginger glaze, finished with fresh chives. Paired with fragrant Jasmine rice and sautéed bok choy, and garnished with a fresh lemon wedge for a vibrant finish.

Available sizes:

Standard

{ProteinPlus}

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salt, lemon, lemon juice, maple syrup, Dijon, red-pepper flakes, orange zest, orange juice, Jasmine rice, bok choy, olive oil, pepper (Black), Atlantic salmon, garlic, ginger, sesame seeds, low sodium GF soy sauce

Fish

Standard portion

Calories: 450
Protein: 34gr
Total Carbohydrate: 50gr
Total Fat: 11gr
Dietary Fiber: 2gr
Cholesterol: 65mg
Sodium: 150mg
Total Sugars: 14gr

{ProteinPlus} portion

Calories: 600
Protein: 47gr
Total Carbohydrate: 68gr
Total Fat: 15gr
Dietary Fiber: 2gr
Cholesterol: 90mg
Sodium: 200mg
Total Sugars: 19gr

All fish is cooked to medium. For microwave heating, remove portion cups, cover with a damp paper towel and lid, and heat on medium for 90 seconds to 2 minutes until the fish reaches 145°F. For best results, reheat in the oven at 275°F, covered with foil, until the internal temperature reaches 145°F. This meal may contain soy.