North African Beef Meatballs

Our high protein North African Beef Meatballs are made with grain-fed, lean ground beef and slow-cooked in a flavorful saffron tomato sauce, topped with fresh parsley. Accompanied by couscous with golden raisins and cinnamon, and sautéed green beans.

Available sizes:

Standard

{ProteinPlus}

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oat milk, paprika, cayenne pepper, vegetable broth, ground cloves, vegan butter - Earth's Balance, scallions, tomato paste, raisins, nutmeg, couscous, turmeric, saffron, gluten free panko, ginger, grass-fed ground beef, green beans, tomato, olive oil, cilantro, garlic, onion, egg, parsley, coriander, cumin, cinnamon, gluten-free flour

Eggs, Gluten

Standard portion

Calories: 380
Protein: 42gr
Total Carbohydrate: 35gr
Total Fat: 7gr
Dietary Fiber: 5gr
Cholesterol: 105mg
Sodium: 310mg
Total Sugars: 4gr

{ProteinPlus} portion

Calories: 460
Protein: 50gr
Total Carbohydrate: 42gr
Total Fat: 8gr
Dietary Fiber: 6gr
Cholesterol: 120mg
Sodium: 370mg
Total Sugars: 5gr

Microwave: Remove any portion cups. Cover with lid and heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online.