Persian Chicken
Persian Chicken
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This high-protein dish features tender free-range chicken marinated with turmeric, cinnamon, paprika, and a touch of honey for warm Persian flavor. It’s served with golden jeweled rice for steady energy and roasted zucchini, squash, eggplant, tomatoes, and onions for natural sweetness, plus a cool dairy-free cucumber–yogurt sauce.
Available sizes:
Standard - (Serving Size: 1)
{ProteinPlus} - (Serving Size: 1)
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April 2026
- Wed 08 April 2026
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Standard | $18.00
{ProteinPlus} | $20.00
orange, squash, honey, parsley, mint, cumin, cinnamon, salt, paprika, dried cranberries, dairy-free greek coconut yogurt, raisins, saffron, cucumber, free-range chicken breast, Basmati rice, zucchini, carrots, eggplant, tomato, onion, olive oil, turmeric, black pepper, garlic, dill, lemon
No Allergens Listed
Standard portion
- Calories: 540
- Protein: 41gr
- Total Carbohydrate: 45gr
- Total Fat: 22gr
- Dietary Fiber: 4gr
- Cholesterol: 120mg
- Sodium: 350mg
- Total Sugars: 15gr
{ProteinPlus} portion
- Calories: 710
- Protein: 55gr
- Total Carbohydrate: 59gr
- Total Fat: 30gr
- Dietary Fiber: 4gr
- Cholesterol: 160mg
- Sodium: 450mg
- Total Sugars: 19gr
Remove portion cups, add a few drops of water to the rice, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.