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Chimichurri Beef Tenderloin

Chimichurri Beef Tenderloin

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Chimichurri Beef Tenderloin served with Roasted Herb Red Potatoes, Long Beans and Carrots

Available sizes:

Standard Large

grass-fed sirloin, red potato, green beans, carrots, herbs, spices & seasonings, house marinade

No Allergerns described
Standard portion
  • Calories: 513
  • Protein: 44gr
  • Total Carbohydrate: 35gr
  • Total Fat: 21gr
Large portion
  • Calories: 682
  • Protein: 59gr
  • Total Carbohydrate: 47gr
  • Total Fat: 27gr

All steak meals are prepared at medium rare. Reheat steak to desired temp. BEST RESULTS OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. When reheating food, cook to a temperature of at least 165˚F. Meal may contain soy.