Baked Tofu with Peanut Sauce

520cal Cal

24gr Pro

55gr T.Car

16gr T.Fat

E G D

An Indonesian street food favorite, made with baked organic tofu then doused in savory peanut sauce. Topped with cilantro and peanuts. On the side: Jasmine rice and Crunchy Asian Slaw, with fresh cabbage, bell peppers, snow peas, and carrots.

Available sizes:

Standard

{ProteinPlus}

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peanut butter, peanuts, sesame oil, sweet chili sauce, rice wine vinegar, scallions, chili flakes, snow peas, cornstarch, cilantro, cabbage, bell pepper, carrots, olive oil, Jasmine rice, garlic, ginger, low sodium GF soy sauce, lime juice

Peanuts

Standard portion

Calories: 520
Protein: 24gr
Total Carbohydrate: 55gr
Total Fat: 16gr

{ProteinPlus} portion

No Macros defined for this portion

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

Baked Tofu with Peanut Sauce

Baked Tofu with Peanut Sauce

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