Timer to Cutoff
Days
Hours
Minutes

Chicken Satay with Peanut Sauce (Low Carb)

Chicken Satay with Peanut Sauce (Low Carb)
E
LC
G
D
  • 300 Calories
42gr Protein 17gr Total Carbohydrate 7gr Total Fat

An Indonesian street food favorite, made with skewers of organic, free-range chicken breast cooked in coconut milk and curry, then doused in savory & sweet peanut sauce. Topped with cilantro and peanuts. On the side: cauliflower rice and Crunchy Asian Slaw, with fresh cabbage, peppers, snow peas, and carrots.


Heating Instructions: 
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.


Ingredients: 
honey, sesame oil, sweet chili sauce, rice wine vinegar, coconut milk, peanut butter, scallions, curry powder, chili flakes, snow peas, turmeric, cauliflower rice, cabbage, bell pepper, carrots, olive oil, free-range chicken breast, cilantro, garlic, ginger, low sodium GF soy sauce, lime juice


Allergens: 

Peanuts

Available sizes:

Large,