FITNESS: Dill Salmon

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FITNESS: Dill Salmon

This high protein Dill Salmon is made with a Atlantic salmon fillet which is roasted with fresh dill, lime, and maple syrup. Served with fluffy quinoa and roasted seasoned green beans.

Available sizes:

Standard

{ProteinPlus}

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green onion, dill, lime, maple syrup, herbs, spices & seasonings, mint, house seasoning, turmeric, Atlantic salmon, quinoa, green beans, bell pepper, onion, olive oil, basil, garlic, low sodium GF soy sauce

Fish

Standard portion

Calories: 500
Protein: 42gr
Total Carbohydrate: 35gr
Total Fat: 22gr
Dietary Fiber: 6gr
Cholesterol: 80mg
Sodium: 540mg
Total Sugars: 11gr

{ProteinPlus} portion

Calories: 680
Protein: 55gr
Total Carbohydrate: 48gr
Total Fat: 31gr
Dietary Fiber: 7gr
Cholesterol: 105mg
Sodium: 670mg
Total Sugars: 13gr

All fish are cooked to medium. Microwave: Remove portion cups. Set microwave to medium heat. Cover with a damp paper towel and lid. Heat for 30 seconds and flip. Heat for an addition al 30 seconds. For best results: Chef recommends reheating in oven at 250˚F covered with foil. Heat until food reaches an internal temperature of 165˚F.