Karaage Chicken (LOW CARB)

Japan’s take on fried chicken is an izakaya staple: but instead of frying ours is baked. Free-range chicken breast is served with fried cauliflower rice and egg. Japanese coleslaw and a kewpie dairy-free mayo for dipping.

Available sizes:

Standard Large

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egg, Dijon, sesame oil, vegan mayonnaise, rice wine vinegar, agave, scallions, coconut sugar, sake, potato starch, bonito akes, free-range boneless chicken breast, cauliflower rice, cabbage, carrots, peas, onion, olive oil, garlic, ginger, sesame seeds, low sodium GF soy sauce

Eggs, Alcohol

Standard portion

Calories: 410
Protein: 44gr
Total Carbohydrate: 19gr
Total Fat: 19gr
Dietary Fiber: 4gr
Cholesterol: 160mg
Sodium: 910mg
Total Sugars: 7gr

Large portion

Calories: 420
Protein: 58gr
Total Carbohydrate: 22gr
Total Fat: 22gr
Dietary Fiber: 5gr
Cholesterol: 210mg
Sodium: 1,080mg
Total Sugars: 8gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.