- 555 Calories
Japan’s take on fried chicken is an izakaya staple: fried organic, free-range chicken breast served with fried brown rice and egg. Japanese coleslaw and a kewpie dairy-free mayo for dipping.
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.
rice wine vinegar, egg, dijon, rice vinegar, sesame oil, vegan mayonnaise, agave, scallions, coconut sugar, sake, potato starch, bonito akes, olive oil, free-range chicken breast, brown rice, cabbage, carrots, peas, onion, garlic, ginger, sesame seeds, low sodium GF soy sauce, lemon