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Tofu la Tulipe

Tofu la Tulipe

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Inspired by New York City’s iconic La Tulipe restaurant, this vegetarian spin finds firm tofu roasted with nutty morels. Served with seasoned, roasted red potatoes, a warm mushroom salad, and topped with red pepper and fresh parsley.

Available sizes:

Standard
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onion, red potato, mushrooms, olive oil, dairy-free cream violife cheese, garlic, herbs, spices & seasonings, green onion, white wine (cooking), mustard, vegan butter - Earth's Balance, oat milk, dairy-free cream, Peach, organic extra firm tofu, creole seasoning

No Allergerns described
Standard portion
  • Calories: 402
  • Protein: 19gr
  • Total Carbohydrate: 37gr
  • Total Fat: 19gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.