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Lentil and Garbanzo Stew
Lentil and Garbanzo Stew
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A rich, hearty stew of lentils and garbanzo beans, gluten-free rice noodles and seasonal vegetables in a flavorful broth.
onion, brown rice noodle, bell pepper, carrots, lentils, chickpeas, tomato, olive oil, garlic, herbs, spices & seasonings, parsley, white wine (cooking), tomato paste
Alcohol
Standard portion
Calories:520
Protein:16gr
Total Carbohydrate:80gr
Total Fat:17gr
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.
