Turkey, Mushroom, and Parm Quiche (Breakfast)

Turkey, Mushroom, and Parm Quiche (Breakfast)

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Start your morning with flavor and fuel. Our gluten-free, protein-rich quiche is made with farm-fresh eggs and packed with savory turkey bacon, earthy mushrooms, and parmesan cheese. Served with fiber-rich roasted sweet potatoes and lean, protein-packed turkey sausage, this wholesome breakfast is loaded with high-quality protein and essential nutrients to keep you energized and satisfied all day.

Available sizes:

Standard - (Serving Size: 1)

{ProteinPlus} - (Serving Size: 1)
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egg, gluten-free crust, turkey sausage, smoked paprika, garlic powder, salt, parsley, turkey bacon, black pepper, parmesan cheese, olive oil, spinach, mushrooms, sweet potato

Dairy, Eggs
Standard portion
  • Calories: 370
  • Protein: 25gr
  • Total Carbohydrate: 27gr
  • Total Fat: 18gr
  • Dietary Fiber: 3gr
  • Cholesterol: 380mg
  • Sodium: 700mg
  • Total Sugars: 9gr
{ProteinPlus} portion
  • Calories: 370
  • Protein: 25gr
  • Total Carbohydrate: 27gr
  • Total Fat: 18gr
  • Dietary Fiber: 3gr
  • Cholesterol: 380mg
  • Sodium: 700mg
  • Total Sugars: 9gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

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