Timer to Cutoff
Days
Hours
Minutes

Our Meals

Breaded Cauliflower Marsala

E
MM
G
D
LS
LC
LF
Mushrooms and Marsala wine create a rich, earthy sauce, for our gluten-rice brown rice noodles and breaded cauliflower. Served with roasted asparagus and garlic roasted tomatoes

Available sizes:

Standard Large

house seasoning, cumin, gluten-free flour, paprika, cayenne pepper, nutritional yeast, vegan butter, oat milk, red wine (cooking), chickpea flour, brown rice noodle, asparagus, shallots, tomato, olive oil, onion, garlic, low sodium GF soy sauce, maple syrup, herbs, spices & seasonings, balsamic

No Allergerns described
Standard portion
  • Calories: 320
  • Protein: 9gr
  • Total Carbohydrate: 53gr
  • Total Fat: 9gr
  • Dietary Fiber: 5gr
  • Sodium: 230mg
  • Total Sugars: 4gr
Large portion
  • Calories: 350
  • Protein: 10gr
  • Total Carbohydrate: 61gr
  • Total Fat: 10gr
  • Dietary Fiber: 5gr
  • Sodium: 240mg
  • Total Sugars: 4gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.