Breaded Cauliflower Marsala

Breaded Cauliflower Marsala

320cal Cal
9gr Pro
53gr T.Car
9gr T.Fat
5gr Fiber
E G D
Mushrooms and Marsala wine create a rich, earthy sauce, for our gluten-rice brown rice noodles and breaded cauliflower. Served with roasted asparagus and garlic roasted tomatoes
Available sizes:
Standard
{ProteinPlus}
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house seasoning, cumin, gluten-free flour, paprika, cayenne pepper, nutritional yeast, vegan butter - Earth's Balance, oat milk, red wine (cooking), chickpea flour, brown rice noodle, asparagus, shallots, tomato, olive oil, onion, garlic, low sodium GF soy sauce, maple syrup, herbs, spices & seasonings, balsamic

Alcohol
Standard portion
  • Calories: 320
  • Protein: 9gr
  • Total Carbohydrate: 53gr
  • Total Fat: 9gr
  • Dietary Fiber: 5gr
  • Sodium: 230mg
  • Total Sugars: 4gr
{ProteinPlus} portion
  • Calories: 350
  • Protein: 10gr
  • Total Carbohydrate: 61gr
  • Total Fat: 10gr
  • Dietary Fiber: 5gr
  • Sodium: 240mg
  • Total Sugars: 4gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.

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