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Vegan Chicken Au Vin Blanc (Meat-Free)

Vegan Chicken Au Vin Blanc (Meat-Free)

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Paris of the West. Our vegan chicken is slow-cooked in a white wine sauce. Served with a wild rice pilaf and truffle-roasted Brussels sprouts.

Available sizes:

Standard Large

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herbs, spices & seasonings, truffle oil, dried cherries, oat milk, vegan butter - Earth's Balance, tomato paste, white wine (cooking), parsley, onion, garlic, bay leaves, olive oil, shallots, Brussels sprout, wild rice, meat-free chicken

Gluten
Standard portion
  • Calories: 530
  • Protein: 22gr
  • Total Carbohydrate: 55gr
  • Total Fat: 25gr
  • Dietary Fiber: 8gr
  • Sodium: 590mg
  • Total Sugars: 7gr
Large portion
  • Calories: 710
  • Protein: 30gr
  • Total Carbohydrate: 71gr
  • Total Fat: 34gr
  • Dietary Fiber: 10gr
  • Sodium: 820mg
  • Total Sugars: 8gr

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.