Shrimp Stuffed Mirliton
- 535 Calories
Say hello to the Bayou. Fresh mirliton squash is stuffed with Creole-spiced shrimp and baked until golden, then topped with pepper jelly. Two sides: Roasted sweet pepper medley and a crisp grit cake.
BEST RESULTS OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. When reheating food, cook to a temperature of at least 165˚F. Meal may contain soy.
Chayote, green onion, hot sauce, vegan butter, cheddar cheese, grit mix, creole seasoning, buttercream, shrimp, gluten-free bread crumbs, bell pepper, celery, onion, corn, olive oil, garlic, herbs, spices & seasonings