Salisbury Steak

Salisbury Steak

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A patty of extra-lean, grass-fed ground beef in our rich, house-made gravy topped with fresh parsley. Served with a creamy garlic red potato mash and a savory warm mushroom salad with dairy-free cream cheese.

Available sizes:

Standard

{ProteinPlus}
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mustard, parsley, vegetable stock, gluten-free flour, ketchup, herbs, spices & seasonings, vegan butter - Earth's Balance, vegan violife cheese, french onion mix, Arrowroot, olive oil, grass-fed ground beef, red potato, gluten-free breadcrumbs, mushrooms, onion, rosemary, garlic, low sodium GF soy sauce, egg

Eggs
Standard portion
  • Calories: 380
  • Protein: 38gr
  • Total Carbohydrate: 34gr
  • Total Fat: 10gr
  • Dietary Fiber: 3gr
  • Cholesterol: 85mg
  • Sodium: 710mg
  • Total Sugars: 7gr
{ProteinPlus} portion
  • Calories: 500
  • Protein: 50gr
  • Total Carbohydrate: 45gr
  • Total Fat: 13gr
  • Dietary Fiber: 5gr
  • Cholesterol: 115mg
  • Sodium: 850mg
  • Total Sugars: 8gr

Microwave: Remove lid and any portion cups. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online. Meal may contain soy.

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