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Grilled Teriyaki Chicken Thigh Bowl (Low Carb)

Grilled Teriyaki Chicken Thigh Bowl (Low Carb)

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Organic grilled to perfection chicken thigh served with poached snow peas and pepper medley, then drizzled with a house-made teriyaki glaze.

Available sizes:

Standard Large

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free-range chicken thighs, bell pepper, olive oil, teriyaki sauce, herbs, spices & seasonings, parsley, snow peas

Gluten
Standard portion
  • Calories: 280
  • Protein: 39gr
  • Total Carbohydrate: 15gr
  • Total Fat: 7gr
Large portion
  • Calories: 360
  • Protein: 51gr
  • Total Carbohydrate: 18gr
  • Total Fat: 9gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.