Grilled Teriyaki Chicken Thigh Bowl (Low Carb)
E
LC
D
- 280 Calories
Organic grilled to perfection chicken thigh served with poached snow peas and pepper medley, then drizzled with a house-made teriyaki glaze.
Heating Instructions:
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
Ingredients:
free-range chicken thighs, bell pepper, olive oil, teriyaki sauce, herbs, spices & seasonings, parsley, snow peas
Allergens:
Available sizes:
Large,
