Hawaiian Coconut Beef Tenderloin

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Hawaiian Coconut Beef Tenderloin

Transport your taste buds to Maui with our organic, grass-fed roasted steak tenderloin. Served with fried brown rice and Hawaiian roasted vegetables.

Available sizes:

Standard Large

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low sodium GF soy sauce, lime, egg, coconut, ginger, green onion, chili powder, sesame oil, coconut milk, grass-fed sirloin, brown rice, broccoli, bell pepper, onion, carrots, peas, olive oil, garlic

Eggs

Standard portion

Calories: 650
Protein: 46gr
Total Carbohydrate: 53gr
Total Fat: 29gr

Large portion

Calories: 780
Protein: 54gr
Total Carbohydrate: 68gr
Total Fat: 34gr

All steak meals are prepared at medium rare. Reheat steak to desired temp. BEST RESULTS OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. When reheating food, cook to a temperature of at least 165˚F. Meal may contain soy.