Portobello with Wild Mushroom Sauce

With flavors of wild foraging, a tender Portobello mushroom cap is blanketed in a rich, earthy mushroom sauce. Served with brown rice noodles and roasted green beans.

Available sizes:

Standard Large

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onion, brown rice noodle, green beans, mushrooms, olive oil, thyme, rosemary, garlic, herbs, spices & seasonings, vegetable stock, white wine (cooking), vegan butter - Earth's Balance, portabella mushroom, sage, cornstarch

Alcohol

Standard portion

Calories: 360
Protein: 9gr
Total Carbohydrate: 64gr
Total Fat: 10gr
Dietary Fiber: 7gr
Sodium: 330mg
Total Sugars: 7gr

Large portion

Calories: 430
Protein: 12gr
Total Carbohydrate: 78gr
Total Fat: 12gr
Dietary Fiber: 9gr
Sodium: 350mg
Total Sugars: 9gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More options available online. Meal may contain soy.