Meat-Free Mango Bowl with Peanut Sauce

Meat-free chicken over a bed of brown rice topped with a Thai mango salsa and served with a creamy peanut sauce

Available sizes:

Standard

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peanut butter, organic extra firm tofu, jalapeno, mango, red-pepper flakes, sesame oil, green onion, honey, peanuts, meat-free chicken, lime juice, low sodium GF soy sauce, garlic, cilantro, olive oil, bell pepper, cabbage

Gluten, Peanuts

Standard portion

Calories: 500
Protein: 28gr
Total Carbohydrate: 36gr
Total Fat: 32gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F