Chimichurri Baked Salmon

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Chimichurri Baked Salmon

Chimichurri seasoned Atlantic salmon paired with almond & parsley quinoa, alongside sauteed mushrooms and spinach.

Available sizes:

Standard Large

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vinegar, red-pepper flakes, parsley, herbs, spices & seasonings, almonds, Atlantic salmon, garlic, olive oil, spinach, mushrooms, quinoa

Fish, Almonds, Tree Nuts

Standard portion

Calories: 530
Protein: 35gr
Total Carbohydrate: 43gr
Total Fat: 27gr

Large portion

Calories: 660
Protein: 44gr
Total Carbohydrate: 57gr
Total Fat: 32gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.