Kung Pao Chicken (Low Carb)
- 460 Calories
Organic grilled chicken served with steamed broccoli and roasted pepper medley
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
organic corn starch, chicken stock, sesame oil, peanut oil, rice vinegar, red wine vinegar, herbs, spices & seasonings, free-range chicken breast, peanuts, egg white, low sodium GF soy sauce, ginger, garlic, bell pepper, broccoli