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Kung Pao Chicken (Low Carb)

Kung Pao Chicken (Low Carb)
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LC
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  • 460 Calories
49gr Protein 20gr Total Carbohydrate 19gr Total Fat

Organic grilled chicken served with steamed broccoli and roasted pepper medley


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.


Ingredients: 
organic corn starch, chicken stock, sesame oil, peanut oil, rice vinegar, red wine vinegar, herbs, spices & seasonings, free-range chicken breast, peanuts, egg white, low sodium GF soy sauce, ginger, garlic, bell pepper, broccoli


Allergens: 

Eggs, Peanuts

Available sizes:

Large,