Hawaiian Grilled Chicken (Low Carb)

350cal Cal

40gr Pro

28gr T.Car

10gr T.Fat

E LG G D

Ready for the luau? Organic, free-range chicken thigh is brined in pineapple juice and coconut milk, then grilled, and topped with toasted coconut and green onion, then served on plantain mash. On the side: fresh Hawaiian roasted vegetables.

Available sizes:

Standard

{ProteinPlus}

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ketchup, agave, coconut, honey, pineapple, lemon, sriracha sauce, coconut milk, vegan butter - Earth's Balance, plantain, carrots, free-range chicken thighs, broccoli, cabbage, bell pepper, onion, olive oil, garlic, ginger, low sodium GF soy sauce

No Allergens Listed

Standard portion

Calories: 350
Protein: 40gr
Total Carbohydrate: 28gr
Total Fat: 10gr

{ProteinPlus} portion

Calories: 430
Protein: 51gr
Total Carbohydrate: 31gr
Total Fat: 12gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.

Hawaiian Grilled Chicken (Low Carb)

Hawaiian Grilled Chicken (Low Carb)

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