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Salisbury Steak (Low Carb)

Salisbury Steak (Low Carb)
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LC
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D
  • 400 Calories
41gr Protein 34gr Total Carbohydrate 12gr Total Fat

Extra lean grass fed beef paired with winter vegetables.


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.


Ingredients: 
egg, fennel, ketchup, gluten-free flour, worcestershire sauce, parsnip, herbs, spices & seasonings, onion, milk, olive oil, butternut squash, carrots, gluten-free bread crumbs, extra-lean ground beef


Allergens: 

Dairy, Eggs

Available sizes:

Large,