Salisbury Steak (Low Carb)

Salisbury Steak (Low Carb)

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Extra lean grass fed beef paired with winter vegetables.

Available sizes:

Standard Large

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egg, fennel, ketchup, gluten-free flour, Worcestershire sauce, parsnip, herbs, spices & seasonings, onion, milk, olive oil, butternut squash, carrots, gluten-free breadcrumbs, grass-fed ground beef

Dairy, Eggs
Standard portion
  • Calories: 400
  • Protein: 41gr
  • Total Carbohydrate: 34gr
  • Total Fat: 12gr
Large portion
  • Calories: 480
  • Protein: 53gr
  • Total Carbohydrate: 36gr
  • Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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