Salisbury Steak

Salisbury Steak

540cal Cal
43gr Pro
68gr T.Car
11gr T.Fat
E BG G D
Extra lean grass fed beef paired with a creamy sweet potato mash and winter vegetables.
Available sizes:
Standard
{ProteinPlus}
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fennel, ketchup, gluten-free flour, Worcestershire sauce, parsnip, herbs, spices & seasonings, egg, onion, milk, olive oil, butternut squash, carrots, gluten-free breadcrumbs, sweet potato, grass-fed ground beef

Dairy, Eggs
Standard portion
  • Calories: 540
  • Protein: 43gr
  • Total Carbohydrate: 68gr
  • Total Fat: 11gr
{ProteinPlus} portion
  • Calories: 670
  • Protein: 57gr
  • Total Carbohydrate: 82gr
  • Total Fat: 14gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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