Herb Crusted Beef Tenderloin (Low Carb)

Herb Crusted Beef Tenderloin (Low Carb)

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Grass fed herb crusted beef tenderloin paired with a carrot & cabbage slaw.

Available sizes:

Standard Large

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vegan mayonnaise, Dijon, parsley, herbs, spices & seasonings, garlic, grass-fed sirloin, thyme, olive oil, carrots, cabbage, gluten-free breadcrumbs

No Allergerns described
Standard portion
  • Calories: 350
  • Protein: 38gr
  • Total Carbohydrate: 18gr
  • Total Fat: 14gr
Large portion
  • Calories: 430
  • Protein: 47gr
  • Total Carbohydrate: 21gr
  • Total Fat: 17gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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