Cauliflower & Olives Greek Chicken Thigh Stew

Slow cooked organic chicken thighs in a house tomato sauce with cauliflower, olives, greek spices and herbs paired with quinoa.

Available sizes:

Standard Large

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tomato, red wine vinegar, herbs, spices & seasonings, garlic, olive oil, free-range chicken thighs, red onion, olives, cauliflower, quinoa

No Allergerns described

Standard portion

Calories: 450
Protein: 42gr
Total Carbohydrate: 52gr
Total Fat: 10gr

Large portion

Calories: 540
Protein: 55gr
Total Carbohydrate: 56gr
Total Fat: 13gr

Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.