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Cauliflower & Olives Greek Chicken Thigh Stew
Cauliflower & Olives Greek Chicken Thigh Stew
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Slow cooked organic chicken thighs in a house tomato sauce with cauliflower, olives, greek spices and herbs paired with quinoa.
tomato, red wine vinegar, herbs, spices & seasonings, garlic, olive oil, free-range boneless chicken thighs, red onion, olives, cauliflower, quinoa
Alcohol
Standard portion
Calories:450
Protein:42gr
Total Carbohydrate:52gr
Total Fat:10gr
{ProteinPlus} portion
Calories:540
Protein:55gr
Total Carbohydrate:56gr
Total Fat:13gr
Microwave: Remove lid & any portion cups. Cover with napkin. Heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. Meal may contain soy.