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VEGAN Korean "Turkey" Meatballs
VEGAN Korean "Turkey" Meatballs
E
G
Korean Vegan "Turkey" Meatballs served with basmati brown rice and edamame with carrots, sugar snaps, and cabbage
plant based crumble, brown rice, cabbage, carrots, snap peas, edamame, herbs, spices & seasonings, house marinade
No Allergens Listed
Standard portion
Calories:709
Protein:35gr
Total Carbohydrate:50gr
Total Fat:41gr
{ProteinPlus} portion
Calories:943
Protein:47gr
Total Carbohydrate:67gr
Total Fat:55gr
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min.
Stove: Heat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently.
