Gluten-Free Baked Chicken Francese

Golden baked organic chicken breast with lemon paired with wild rice, roasted seasoned cauliflower & carrots with a side of house sauce.

Available sizes:

Standard Large

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egg white, oat milk, organic corn starch, chicken stock, white wine vinegar, vegan butter - Earth's Balance, parsley, herbs, spices & seasonings, free-range boneless chicken breast, lemon, thyme, olive oil, carrots, cauliflower, gluten-free breadcrumbs, wild rice

Eggs, Alcohol

Standard portion

Calories: 360
Protein: 39gr
Total Carbohydrate: 37gr
Total Fat: 7gr

Large portion

Calories: 430
Protein: 50gr
Total Carbohydrate: 39gr
Total Fat: 8gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.