Mushroom & Turkey Patty (Low Carb)

330cal Cal

34gr Pro

12gr T.Car

14gr T.Fat

E LG G D

Organic extra-lean ground turkey and mushroom patty served with a creamy cauliflower mash and roasted winter vegetables with a cranberry aioli.

Available sizes:

Standard

{ProteinPlus}

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garlic, egg, herbs, spices & seasonings, parsnip, cranberry, vegan mayonnaise, fennel, oat milk, baharat, extra-lean ground turkey, gluten-free breadcrumbs, cauliflower, carrots, onion, mushrooms, butternut squash, red onion, olive oil

Eggs

Standard portion

Calories: 330
Protein: 34gr
Total Carbohydrate: 12gr
Total Fat: 14gr

{ProteinPlus} portion

Calories: 430
Protein: 45gr
Total Carbohydrate: 15gr
Total Fat: 19gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

Mushroom & Turkey Patty (Low Carb)

Mushroom & Turkey Patty (Low Carb)

When would you like to receive your order?

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