Moroccan Spiced Beef (Low Carb)

360cal Cal

41gr Pro

26gr T.Car

12gr T.Fat

E LG G D

Grass fed beef slow cooked in moroccan spices paired with saffron and turmeric cauliflower rice, roasted zucchini, pepper and eggplant.

Available sizes:

Standard

{ProteinPlus}

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apricot preserves, low sodium chicken broth, garbanzo beans, herbs, spices & seasonings, turmeric, onion, olive oil, eggplant, carrots, bell pepper, cauliflower

No Allergens Listed

Standard portion

Calories: 360
Protein: 41gr
Total Carbohydrate: 26gr
Total Fat: 12gr

{ProteinPlus} portion

Calories: 430
Protein: 53gr
Total Carbohydrate: 26gr
Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

Moroccan Spiced Beef (Low Carb)

Moroccan Spiced Beef (Low Carb)

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