Garlic and Ginger Spicy Turkey Stir-Fry
- 490 Calories
Extra lean organic turkey stir-fried with garlic and ginger served with basmati rice, sautéed cabbage and shaved carrot
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.
scallions, honey, fish sauce, herbs, spices & seasonings, lime, organic extra-lean ground turkey, low sodium GF soy sauce, ginger, garlic, olive oil, basmati rice