Mediterranean Beef Meatballs

Mediterranean Beef Meatballs

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Grass fed beef seasoned Mediterranean spices, topped with feta cheese and served with Mujadara (Lebanese rice and lentils) and roasted pepper medley topped with a marinara sauce

Available sizes:

Standard Large

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parsley, oregano, egg white, herbs, spices & seasonings, house marinade, coriander, cumin, cinnamon, grass-fed ground beef, Basmati rice, gluten-free breadcrumbs, bell pepper, onion, lentils, red onion, olive oil, feta cheese

Dairy, Eggs
Standard portion
  • Calories: 450
  • Protein: 39gr
  • Total Carbohydrate: 47gr
  • Total Fat: 11gr
Large portion
  • Calories: 570
  • Protein: 52gr
  • Total Carbohydrate: 58gr
  • Total Fat: 14gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.

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