Chicken Jambalaya (LowCarb)

330cal Cal

42gr Pro

12gr T.Car

13gr T.Fat

4gr Fiber

E LG G D

This high-protein, low-carb Louisiana-inspired dish features juicy free-range chicken thighs and iron-rich chorizo, simmered with fiber-filled peppers, onion, celery, jalapeño, and crushed tomatoes. Served over Creole-seasoned cauliflower rice and topped with fresh green onion for a bold, satisfying bite.

Available sizes:

Standard (1)

{ProteinPlus} (1)

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garlic, herbs, spices & seasonings, green onion, house seasoning, Cajun seasoning, chicken stock, jalapeno, creole seasoning, chorizo sausage, tomato, free-range chicken thighs, cauliflower, bell pepper, celery, onion, okra, olive oil, thyme, bay leaves

No Allergens Listed

Standard portion

Calories: 330
Protein: 42gr
Total Carbohydrate: 12gr
Total Fat: 13gr
Dietary Fiber: 4gr
Cholesterol: 120mg
Sodium: 550mg
Total Sugars: 5gr

{ProteinPlus} portion

Calories: 450
Protein: 56gr
Total Carbohydrate: 16gr
Total Fat: 19gr
Dietary Fiber: 5gr
Cholesterol: 160mg
Sodium: 780mg
Total Sugars: 7gr

Remove lid, portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.

Chicken Jambalaya (LowCarb)

Chicken Jambalaya (LowCarb)

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