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Swedish Beef Meatballs
Swedish Beef Meatballs
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Our take on Swedish meatballs! These high protein meatballs are made with seasoned grain-fed, lean ground beef. Smothered in a savory gravy cream sauce and garnished with fresh parsley. Paired with a creamy potato mash and sautéed seasoned green beans.
Microwave: Remove any portion cups. Cover with lid and heat until food reaches an internal temperature of 165˚F. Approx. 2-3 min. More heating options available online.