Swedish Meatballs

Relish our tender, high-protein Swedish Meatballs made with extra-lean grass-fed ground beef, seasoned with garlic, gluten-free breadcrumbs, oregano, allspice, nutmeg, salt, and pepper. Served in a rich, dairy-free gravy, accompanied by creamy mashed potatoes and crisp green beans sautéed with garlic and lemon zest.

Available sizes:

Standard

{ProteinPlus}

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vegan butter - Earth's Balance, Worcestershire sauce, gluten-free flour, salt, allspice, nutritional yeast, Dijon, oat milk, nutmeg, dairy-free sour cream, Yukon Gold potato, Chicken Bouillon Cubes, pepper (Black), grass-fed ground beef, gluten-free breadcrumbs, green beans, olive oil, oregano, onion, garlic, egg, herbs, spices & seasonings, parsley, beef broth

Eggs

Standard portion

Calories: 620
Protein: 45gr
Total Carbohydrate: 58gr
Total Fat: 22gr
Dietary Fiber: 6gr
Cholesterol: 105mg
Sodium: 580mg
Total Sugars: 10gr

{ProteinPlus} portion

Calories: 800
Protein: 59gr
Total Carbohydrate: 75gr
Total Fat: 29gr
Dietary Fiber: 7gr
Cholesterol: 140mg
Sodium: 740mg
Total Sugars: 12gr

Remove portion cups, cover, and microwave until the food reaches 165°F (about 2-3 minutes). This meal may contain soy.