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Korean Turkey Meatballs

Korean Turkey Meatballs
E
HL
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D
  • 430 Calories
43gr Protein 34gr Total Carbohydrate 14gr Total Fat

Korean Turkey Meatballs served with basmati brown rice and edamame, with carrots and cabbage, and side of korean sauce


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Stove: Heat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently.


Ingredients: 
organic extra-lean ground turkey, brown rice, cabbage, carrots, edamame, herbs, spices & seasonings, house marinade


Allergens: 

None

Available sizes:

Large,