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Vegetable Paella

Vegetable Paella
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  • 421 Calories
11gr Protein 57gr Total Carbohydrate 18gr Total Fat

Mixed vegetables tossed with Spanish spices, roasted chickpeas and savory rice


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.


Ingredients: 
onion, basmati rice, zucchini, bell pepper, olives, chickpeas, peas, tomato, artichoke, olive oil, black pepper, garlic, lemon juice, parsley, paprika, vegetable broth


Allergens: 

None