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Lentil Tacos

Lentil Tacos
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MM
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  • 359 Calories
17gr Protein 65gr Total Carbohydrate 4gr Total Fat

Three flour tortillas layered with lentils cooked in organic vegetable stock, lightly seasoned and sautéed cauliflower florets, red cabbage, burnt corn, drizzled with spicy plant based aioli. Served with a side of guacamole and a house made pico de gallo


Heating Instructions: 
MICROWAVE: Remove lid. Cover with napkin. Heat 30sec. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 3-4mins. When reheating food, cook to a temperature of at least 165˚F.


Ingredients: 
Gluten-free tortilla wraps, cauliflower, cabbage, corn, lentils, guacamole, vegan mayonnaise, sriracha sauce, pico de gallo (house made salsa)


Allergens: 

None