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Citrus Kale Chicken Salad

Citrus Kale Chicken Salad

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Crispy citrus kale organic chicken salad topped with roasted chickpeas, fresh grapefruit, red onion, dried cranberries, roasted heirloom carrots and sunflower seeds with a house tahini dressing

Available sizes:

Standard Large

tahini, grapefruit, salad, dried cranberries, sunflower seeds, orange, maple syrup, free-range chicken breast, lemon juice, black pepper, olive oil, kale, red onion, chickpeas, carrots

No Allergerns described
Standard portion
  • Calories: 370
  • Protein: 46gr
  • Total Carbohydrate: 21gr
  • Total Fat: 13gr
Large portion
  • Calories: 450
  • Protein: 60gr
  • Total Carbohydrate: 24gr
  • Total Fat: 15gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.