Baked Italian Turkey Meatballs
- 455 Calories
Organic Italian seasoned turkey meatballs over a bed of edamame noodles served with sauteed mushroom, grape tomato and house made marinara sauce.
MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.
gluten-free bread crumbs, The Only Bean noodles, onion, parsley, organic extra-lean ground turkey, egg, garlic, cherry tomato, organic marinara sauce, black pepper, mushrooms, rosemary, basil