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Vegan Mediterranean Meatballs
Vegan Mediterranean Meatballs
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Vegan Mediterranean Meatballs with saffron and turmeric long grain rice alongside roasted zucchini, roasted chickpeas, and roasted eggplant with vegan feta cheese and a side marinara dipping sauce
Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy!
Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check
frequently. Enjoy!
When reheating food, make sure its cooked to a temperature of at least 165°F