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Vegan Greek Meatballs with Vegan Tzatziki

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Greek beef meatballs stuffed with vegan feta served with Mediterranean white rice, roasted zucchini, eggplant and vegan Tzatziki

Available sizes:

Standard

plant based patty - Beyond Meat, basmati rice, zucchini, eggplant, dairy-free feta, oregano, black pepper, garlic, lemon, lemon juice, parsley, coriander, cumin, cinnamon, onion powder, non-dairy yogurt

No Allergerns described
Standard portion
  • Calories: 715
  • Protein: 39gr
  • Total Carbohydrate: 61gr
  • Total Fat: 35gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F