Greek Beef Meatballs with Tzatziki

Greek Beef Meatballs with Tzatziki

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Greek beef meatballs stuffed with feta served with Mediterranean white rice, roasted zucchini, eggplant and Tzatziki

Available sizes:

Standard Large

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parsley, grass-fed ground beef, onion powder, Basmati rice, cinnamon, cumin, gluten-free breadcrumbs, coriander, tzatziki, zucchini, oregano, egg, eggplant, lemon juice, lemon, feta cheese, garlic, black pepper

Dairy, Eggs
Standard portion
  • Calories: 540
  • Protein: 47gr
  • Total Carbohydrate: 45gr
  • Total Fat: 18gr
Large portion
  • Calories: 718
  • Protein: 63gr
  • Total Carbohydrate: 60gr
  • Total Fat: 24gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F

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