Blackened Salmon Patty (Low Carb)

Blackened Salmon Patty (Low Carb)

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Atlantic salmon patty paired with a carrot puree and sautéed corn.

Available sizes:

Standard Large

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Atlantic salmon, carrots, corn, olive oil, house aioli

Fish
Standard portion
  • Calories: 420
  • Protein: 32gr
  • Total Carbohydrate: 29gr
  • Total Fat: 20gr
Large portion
  • Calories: 520
  • Protein: 42gr
  • Total Carbohydrate: 31gr
  • Total Fat: 26gr

MICROWAVE: Remove lid. Cover with napkin. Heat 2mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10mins. When reheating food, cook to a temperature of at least 165˚F.

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