VEGAN BBQ Meatloaf

VEGAN BBQ Meatloaf

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Vegan BBQ Meatloaf with lemon pepper and dill roasted red potatoes alongside green beans and roasted corn

Available sizes:

Standard Large

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herbs, spices & seasonings, onion, lemon pepper, plant based patty - Beyond Meat, plant based milk, Worcestershire sauce, red potato, corn flour, parsley, gluten-free breadcrumbs, mushrooms, BBQ sauce, green beans, dill, garlic, carrots, black pepper, olive oil

No Allergerns described
Standard portion
  • Calories: 624
  • Protein: 32gr
  • Total Carbohydrate: 52gr
  • Total Fat: 32gr
Large portion
  • Calories: 830
  • Protein: 43gr
  • Total Carbohydrate: 69gr
  • Total Fat: 43gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2 min. Enjoy! Oven: Preheat oven at 350F. Remove Lid. Place in middle rack. Heat for 7-10 min. Check frequently. Enjoy! When reheating food, make sure its cooked to a temperature of at least 165°F

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