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Korean-Style Vegan Bulgogi Burger with lettuce bun, tomato, onion and Korean Aioli

Korean-Style Vegan Bulgogi Burger with lettuce bun, tomato, onion and Korean Aioli
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  • 661 Calories
36gr Protein 64gr Total Carbohydrate 29gr Total Fat

Korean-Style vegan beef Bulgogi burgers on a lettuce bun with tomato, onion and Korean Aioli


Heating Instructions: 
Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Oven: Remove Lid. Heat at 350F for 5-7 min.


Ingredients: 
onion, plant based patty - Beyond Meat, romaine lettuce, tomato, bulgogi sauce, herbs, spices & seasonings, vegan mayonnaise


Allergens: 

Gluten

Available sizes:

Large,