Korean-Style Vegan Bulgogi Burger on a Whole Wheat Bun

679cal Cal

36gr Pro

64gr T.Car

31gr T.Fat

E D

Korean-Style vegan beef Bulgogi burgers on a whole wheat bun with lettuce, tomato, onion and Korean Aioli

Available sizes:

Standard

{ProteinPlus}

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onion, plant based patty - Beyond Meat, gluten-free hamburger bun, romaine lettuce, tomato, bulgogi sauce, herbs, spices & seasonings, vegan mayonnaise

Gluten

Standard portion

Calories: 679
Protein: 36gr
Total Carbohydrate: 64gr
Total Fat: 31gr

{ProteinPlus} portion

Calories: 903
Protein: 48gr
Total Carbohydrate: 85gr
Total Fat: 41gr

Microwave: Remove Lid. Cover with Napkin. Heat for 2-3 min. Oven: Remove Lid. Heat at 350F for 5-7 min.

Korean-Style Vegan Bulgogi Burger on a Whole Wheat Bun

Korean-Style Vegan Bulgogi Burger on a Whole Wheat Bun

When would you like to receive your order?

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