Lemon Dill Turkey Burger (Low Carb)
- 330 Calories
Extra-lean organic turkey patty made with fresh lemon and dill paired with a creamy cauliflower mash and roasted pepper medley.
MICROWAVE: Remove lid. Cover with napkin. Heat 2 mins. OVEN: Preheat to 350˚F. Remove lid. Place on middle rack. Heat 7-10 mins. When reheating food, cook to a temperature of at least 165˚F.
bell pepper, dill, organic extra-lean ground turkey, lemon, cauliflower, egg, herbs, spices & seasonings, gluten-free bread crumbs, vegan mayonnaise